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Naturally juicy, wonderfully aromatic, and packed with that unmistakable Kaji Nemu character. Sourced from Assam and brought straight to your kitchen. Freshness you can taste. Assam you can feel.
Perfect for restaurants, hotels, retailers, juice shops, pickle makers, and businesses. Minimum 10 kg.
Order the quantity you need and enjoy authentic Assam Kaji Nemu delivered fresh to your doorstep.
Real feedback from the kitchens, restaurants we deliver to.
“The smell alone tells you these aren't the lemons from the regular market. A quarter of one is enough for a full pot of tea.”
“We moved our whole kitchen over to Kaji Nemu last year. Regulars actually comment on the difference in the fish curry now.”
“I've been making achar for twenty years. These hold their tang even months into the jar, which the store-bought ones never did.”
Notes on Kaji Nemu, recipes, and how we get it to your door while it's still fresh.
Thinner skin, a sharper aroma, and noticeably more juice per fruit. Here's what actually sets Assam's own lemon apart on the cutting board.
Read more →A basic Kaji Nemu achar recipe using mustard oil and a few pantry spices — no canning equipment required, just a clean jar and some sun.
Read more →Kaji Nemu doesn't keep like a supermarket lemon, so the whole process is built around speed — picked, sorted and packed the same morning.
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